Thursday, November 24, 2011

Thanksgiving Menu!

Low key today, since there's been so much time on the road..

Appetizers:

-- local goat cheese, Irish sharp sharp cheddar, smoked Gouda w/mixed olives

Dinner:

-- lobster tails, grilled a la Bobby Flay
-- tamales w/shrimp & roasted garlic sauce
-- skewers of grilled veggies (peppers, red onions, zucchini, portobello mushrooms
-- homemade whole wheat bread

Desert:

-- homemade vanilla flan w/fresh raspberries and blackberries

Wine of the Day:

-- David Bruce's Magnificent Russian River Pinot Noir (2007)

2 comments:

  1. eeyore9:49 AM

    "Due to the demands of a crushing travel schedule, Michael Bane was unable to prevent the exclusion of oysters from the annual Thanksgiving festivities"

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  2. Anonymous8:05 AM

    The Irish cheddar, if Kerrygold, ain't sharp. Try Grafton of Vermont's 4 year old cheddar...makes my gums feel like they are bleeding. That's sharp!

    ReplyDelete